As I said, we had eaten here before and it had always been of a high standard, we are especially enamoured by their triple cooked chips. I have though always had a slight issue with the atmosphere inside. It may just be me, but it never feels very warm and cosy. It's fine in the evening when the bar is full of punters, but lunchtime can feel a bit cold. Don't get me wrong, the service is always good and it's not always cold in the literal sense, but there's just something. Maybe I had a bad experience there in a past life.
We both struggled a bit today picking something from the menu. There was plenty on there but nothing jumped out at us. I ended up going for salmon with triple cooked chips and Dad had ham, egg and triple cooked chips. We also went mad and ordered some garlic bread to share as a starter. When it came I was quite excited. It looked good, but didn't quite deliver.
The main courses were certainly better. I had a good sized peace of salmon and my vegetables were cooked well. Dad was happy enough with his ham and egg, but we both felt the triple cooked chips weren't quite up to their normal standard. They were still better than virtually any chip you'll get in other pubs, just not quite touched by the divine.
I don't have a bad word to say about this pub in truth. The food is good, the service is good, it's just the interior that doesn't quite do it for me. However, if the sun is out and you want some good food, I would certainly recommend a trip to The Farmer Inn, just try and get a seat in the garden.